Singaporean Laksa

Singaporean Laksa A local favourite, laksa combines coconut, Chinese, Malay and Indian spices, making curry noodles a convenient, authentic dish perfect for any time of the year.  This versatile soup base adapts perfectly to chicken, prawns, tofu or vegetables. For the noodles, use Hokkien noodles or rice vermicelli (bee hoon), or both at once and add chilli sambal to taste for extra zing.
New Packet Sizes

This product is available for professional use and delivered in 1kg and 4kg packs. Please call us at 1-800-777-6717 or drop us a note at if you would like more information.

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